Mulberry Rose and Tonic

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Fill a highball glass to the brim with ice cubes. Add Mulberry Rose Aquavit and top it with refrigerated tonic water. Stir briefly with a long spoon to mix (or another convenient instrument) and decorate with a sprig of mint. (Remove leaves from the mint’s stem and trim it to length, and slap the crown on the back of your hand to release its fragrance.)